BEETROOT RED

Properties:

deep red powder

easy soluble in water

Betanins have excellent light stability and excellent pH stability. Generally, betalain colors will not fade in light. Unlike anthocyanins, betanins do not change in hue in response to differences in the pH of foods and beverages.

Application:

Flavoured milks , yoghurts , dry dessert mixes,ice cream,bakery,dairy,sauce,seasoning,pet food etc.